Four different flavours of yummy custard powder mix in one single box. Enjoy!
Bakers Custard Powder
Milk – ½ litre
Sugar - 60g
Blend two level table spoons (25gm) if Bakers Custard Powder with 3 table spoons (45ml) of milk taken from half litre of milk to form the custard paste.
Add 4 level tablespoons of sugar (60g) to remaining of milk and boil it.
Add the Custard paste slowly to the boiling milk stirring well for approximately 1-2 minutes.
Chill and pour over jelly, ice cream, fruits and nuts etc. as per your taste and serve